Job Description

Key Responsibilities:

• Greet and welcome guests in a polite and friendly manner

• Present menus and explain menu items to customers

• Take accurate food and beverage orders

• Serve food and drinks promptly and professionally

• Ensure tables are clean, set, and well-maintained

• Handle customer inquiries and resolve complaints courteously

• Process bills and handle cash or card payments

• Follow hygiene, safety, and service standards

• Coordinate with kitchen staff to ensure timely service

Requirements:

• Previous experience as a waiter/waitress is preferred

• Good communication and interpersonal skills

• Ability to work in a fast-paced environment

• Customer-oriented and team player

• Basic knowledge of food and beverages